{"id":347,"date":"2009-03-16T02:11:00","date_gmt":"2009-03-16T02:11:00","guid":{"rendered":"http:\/\/zaakistan.com\/wordpress\/?p=347"},"modified":"2009-03-16T02:11:00","modified_gmt":"2009-03-16T02:11:00","slug":"ginger-brew","status":"publish","type":"post","link":"http:\/\/zaakistan.com\/dir\/index.php\/2009\/03\/16\/ginger-brew\/","title":{"rendered":"Ginger Brew"},"content":{"rendered":"<p><img decoding=\"async\" src=\"http:\/\/zaakistan.com\/photos\/blog5\/ginger3.jpg\" \/><\/p>\n<div>I&#8217;ve always been a fan of ginger beer.* Even when I was little, I would pick out the Jamaican ginger beer as my treat if we were in town. It burns. And I like it.<\/div>\n<div><\/div>\n<div>Ginger root is on sale and so I buy some. I tell Amber how I would like to learn how to make ginger beer and she tells me I should look online. Of course! The world is at my fingertips. I find a <a href=\"http:\/\/www.vurt.co.uk\/2005\/06\/15\/GingerBeer\/\">recipe<\/a>:<\/p>\n<blockquote><\/blockquote>\n<\/div>\n<div> Ginger : Water : Sugar : Yeast : Lemon<\/div>\n<div><\/div>\n<div>Seal it in a bottle for 24-48 hours and voil\u00e1!<\/div>\n<div><\/div>\n<div><img decoding=\"async\" src=\"http:\/\/zaakistan.com\/photos\/blog5\/ginger1.jpg\" \/><\/p>\n<p><img decoding=\"async\" src=\"http:\/\/zaakistan.com\/photos\/blog5\/ginger2.jpg\" \/><\/div>\n<div><\/div>\n<div>Notice how it deflated after I opened it. Some serious pressure built up in there.<\/div>\n<div><\/div>\n<div>The kids and Amber really liked it. I think it was too lemony and not gingery enough. I&#8217;ll be making more batches in the future.<\/div>\n<div><\/div>\n<div>*Not to be confused with its wimpy cousin ginger ale.<\/div>\n","protected":false},"excerpt":{"rendered":"<p>I&#8217;ve always been a fan of ginger beer.* Even when I was little, I would pick out the Jamaican ginger beer as my treat if we were in town. It burns. And I like it. Ginger root is on sale and so I buy some. I tell Amber how I would like to learn how &#8230; <span class=\"more\"><a class=\"more-link\" href=\"http:\/\/zaakistan.com\/dir\/index.php\/2009\/03\/16\/ginger-brew\/\">[Read more&#8230;]<\/a><\/span><\/p>\n","protected":false},"author":1,"featured_media":1418,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[3,15,30],"tags":[],"class_list":["entry","post","publish","author-admin","post-347","format-standard","has-post-thumbnail","category-beer","category-food","category-zr"],"_links":{"self":[{"href":"http:\/\/zaakistan.com\/dir\/index.php\/wp-json\/wp\/v2\/posts\/347","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/zaakistan.com\/dir\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/zaakistan.com\/dir\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/zaakistan.com\/dir\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/zaakistan.com\/dir\/index.php\/wp-json\/wp\/v2\/comments?post=347"}],"version-history":[{"count":0,"href":"http:\/\/zaakistan.com\/dir\/index.php\/wp-json\/wp\/v2\/posts\/347\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"http:\/\/zaakistan.com\/dir\/index.php\/wp-json\/wp\/v2\/media\/1418"}],"wp:attachment":[{"href":"http:\/\/zaakistan.com\/dir\/index.php\/wp-json\/wp\/v2\/media?parent=347"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/zaakistan.com\/dir\/index.php\/wp-json\/wp\/v2\/categories?post=347"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/zaakistan.com\/dir\/index.php\/wp-json\/wp\/v2\/tags?post=347"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}